Our business has been a family-run traditional wine tavern since 1991. We are very proud of our products, which we are one of the few wine taverns still producing ourselves. From the pressed sausage, the Blunzn, the smoked sausages to our spreads and much more.
With great attention to detail, a lot of time and perseverance, we succeed every year in producing fine wines that are known, praised and appreciated far beyond the borders of Arbesthal.
