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Weingut Anita u. Klaus Koppensteiner

  • Winemakers at work

Unterloiben 40,
3601 Unterloiben

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Weingut Anita u. Klaus Koppensteiner
+43 2732 70304 Compose e-mail Web

  • Winemakers at work

On around 6.5 hectares of vineyards, Anita and Klaus Koppensteiner mainly cultivate the classic Wachau white wine varieties such as Grüne Veltliner and Riesling. Many of their vineyards are terraced and are cultivated with great care, often by hand, which contributes significantly to the quality of their wines.

The Koppensteiner family's wine tavern is open three times a year. Guests can taste house wines in a family atmosphere and enjoy home-made dishes such as raw ham, smoked meat, black pudding and Liptauer. The ambience is characterized by vaulted parlors and old cellars in the Unterloibner wine cellar lane, which convey a sense of coziness and tradition.

In addition to wine, the Koppensteiners also offer homemade apricot brandy. Wine tastings are possible by appointment.

Ab Hof Verkauf: Wein, Traubensaft, Marillenbrand

Classifications

  • Weinstraße

More details

Service: Dogs allowed
Allgemein: Terrace/guest garden
Service: Sales from the farm
Service:vegetarian food available
Service: vegan food available