In the restaurant, down-to-earth dishes are prepared with love. The menu offers seasonal and regional cuisine - from hearty goulash to vegetarian options. Homemade pastries round off the offer.
Freshly cooked lunch menus every day
Seasonal delicacies made from regional ingredients
Shady terrace for warm days
Whether it's a quick stop or an extended meal with family or colleagues, as well as for your celebrations, even outside opening hours - the friendly service and harmonious ambience make your visit an enjoyable experience.
