Gasthof 'Zur Wachau'

The Gasthof zur Wachau in Rossatz-Arnsdorf combines traditional Wachau hospitality with a varied and high-quality cuisine. The Zeller family attaches particular importance to preparing regional specialties that focus on fresh, seasonal ingredients from the surrounding area.

The menu includes classic Austrian dishes such as Wiener Schnitzel, succulent roasts and freshly caught fish from the Danube. Seasonal highlights and homemade delicacies complete the offer and provide culinary variety. Special attention is paid to Wachau cuisine, where typical products such as apricots, pumpkin and local wines are lovingly incorporated into the dishes.

For wine lovers, the inn organizes wine tastings on request, where the regional wines, including Grüne Veltliner and Riesling, can be tasted directly on site. The informal restaurant ambience invites guests to linger and offers a pleasant setting for families, couples and groups to experience the culinary delights of the Wachau.